This page looks best with JavaScript enabled

Vegan Cookie dough Recipe

 ·  ☕ 2 min read  ·  ✍️ Vernon Dunn

Vegan Cookie dough
Vegan Cookie dough

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegan cookie dough. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan Cookie dough is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Vegan Cookie dough is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have vegan cookie dough using 4 ingredients and 5 steps. Here is how you cook that.

  1. Take 1 cup almond flour
  2. Get 1/2 cup almond butter
  3. Prepare 1/3 cup honey
  4. Take 1/4 cup semi sweet chocolate chips
  1. In a bowl, mix the flour, honey, almond butter well and add the choco chips in the end and mix well
  2. Roll them into a bite sized round shaped balls and place them on a tray lined with parchment paper
  3. Freeze them in the fridge for 30 mins.
  4. Bon appetite!!!
  5. Store the extra ones in the fridge
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food vegan cookie dough recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close