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Keto Cookie Dough Fat Bomb Snacks Recipe

 ·  ☕ 2 min read  ·  ✍️ Gilbert Owen

Keto Cookie Dough Fat Bomb Snacks
Keto Cookie Dough Fat Bomb Snacks

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, keto cookie dough fat bomb snacks. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Cookie Dough Fat Bomb Snacks is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Keto Cookie Dough Fat Bomb Snacks is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook keto cookie dough fat bomb snacks using 8 ingredients and 5 steps. Here is how you can achieve it.

  1. Take 1/2 cup butter (melted)
  2. Make ready 1/3 cup powdered erythritol (or more to taste)
  3. Make ready 1/4 tsp full flavor molasses
  4. Get 1 tsp vanilla extract
  5. Get 1 1/2 cup almond flour
  6. Take 1/2 cup vanilla flavored collagen or keto shake powder
  7. Get 1/4 tsp sea salt
  8. Get 1/4 cup Lilly's semisweet chocolate chips
  1. Using blender and mix butter, erythritol, vanilla, and molasses in a large bowl until smooth and somewhat fluffy
  2. In another bowl, mix dry ingredients well except for chocolate chips
  3. Add dry ingredients slowly to butter mixture beating on medium speed
  4. Dough should form into clumps once well mixed. Test for sweetness then add chocolate chips
  5. Refrigerate for twenty minutes then divide into 1TBS balls and refrigerate for an hour or freeze into tubs for later
  6. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food keto cookie dough fat bomb snacks recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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