Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, delicious keto choc chip cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Delicious Keto Choc Chip Cookies is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Delicious Keto Choc Chip Cookies is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have delicious keto choc chip cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Delicious Keto Choc Chip Cookies:
- Get 1 C coconut oil
- Prepare 1 C Xylitol or other sugar substitute
- Take 2 tsp vanilla
- Prepare 4 large eggs, room temp
- Make ready 6 C almond flour
- Get 1 tsp kosher salt
- Prepare 1 tsp baking soda
- Take C dark chocolate chips (eyeball it)
- Prepare C chopped pecans (eyeball it)
Instructions to make Delicious Keto Choc Chip Cookies:
- Heat the oven on 350°F and prep cookie sheet with parchment paper
- Beat together the coconut oil, stevia, vanilla, and eggs, until smooth.
- Sift the almond flour, salt and baking soda in a separate bowl, then gradually mix ½ cup of flour at a time into the wet mixture. When the flour is fully incorporated, use a spatula to fold in the chocolate chips, pecans, and any additional toppings.
- Measure a tbsp of cookie dough, place on the prepped pan two inches apart, and gently flatten top of the cookie
- Bake for 12-14 minutes for a more chewy cookie, and 15+ minutes for a crispy bite. Let it cool for approx 20 minutes before you enjoy!
- Ready to serve and ENJOY!
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