Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, almond cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Almond Cookies is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Almond Cookies is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook almond cookies using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Almond Cookies:

1. Get 1 cup almond flour (120 g)
2. Take 1.5 all purpose flour (180g)
3. Make ready 95 g sugar
4. Make ready 1/4 tsp salt
5. Get 1 tsp baking powder
6. Make ready 1 tsp baking soda
7. Prepare 125 ml neutral oil (vegetable oil)
8. Take 1 large egg yolk
9. Get roasted unsalted almonds (optional, decoration)

Instructions to make Almond Cookies:

1. Preheat oven to 350F.
2. Mix dry ingredients using low speed.
3. Slowly pour in the oil as it mixes. You may need to increase the amount of oil if your dough is really crumbly. The dough is oily but should be solid enough to roll into a ball.
4. Line a pan with parchment paper.
5. Take about 1.5 teaspoon of dough and roll into a ball.
6. Place an almond in the center of the dough, pressing down a bit.
7. Beat the egg yolk and brush it on top of each cookie.
8. Bake for about 13-15 mins or until golden brown on top.
9. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food almond cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!