Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, wheat-free almond flour chocolate chip cookies light and airy!. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy! is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy! is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook wheat-free almond flour chocolate chip cookies light and airy! using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!:

1. Make ready 3 cup Almond Flour
2. Get 1 tbsp almond extract
3. Prepare 1/4 cup coconut oil
4. Make ready 1/2 tsp baking soda
5. Make ready 1 egg
6. Get 2 egg whites
7. Prepare 1/4 tsp sea salt
8. Prepare 2 cup chocolate chips
9. Take 1/4 cup sugar free maple syrup

Instructions to make Wheat-free Almond Flour Chocolate Chip Cookies Light and Airy!:

1. Preheat oven to 325. Line baking sheet with parchment or wax paper.
2. Combine almond flour, baking soda, and salt in bowl. Set aside
3. In separate bowl mix coconut oil, vanilla extract, and syrup until smooth. You may have to use a mixer or spoon.
4. Mix egg and egg whites with coconut oil mixture.
5. Pour coconut oil mixture into dry flour mixture. Mixing with a spoon.
6. Add chocolate chips to bowl and stir in with spoon.
7. Place tablespoons of dough on wax paper on cookie sheets. Bake for 12 to 15 minutes.
8. After they are done, let cookies cool and e joy!
9. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food wheat-free almond flour chocolate chip cookies light and airy! recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!