Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple-pecan cheese cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Apple-pecan cheese cake is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Apple-pecan cheese cake is something which I have loved my entire life. They are nice and they look fantastic.
This dessert definitely represents my area of the country! The recipe is an original that I developed after experimenting and combining parts of several. Spoon evenly over the cheesecake batter. This decadent caramel apple pecan cheesecake is perfect for Thanksgiving!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple-pecan cheese cake using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple-pecan cheese cake:
- Make ready 1 1/2 cup Honey maid ghramcracker crumbs
- Prepare 1/4 cup Butter melted
- Take 2 tbsp Brown sugar
- Take 4 packages Philadelphia cream cheese soft
- Take 1 1/2 cup Packed brown sugar, divided
- Take 1 tsp Vanilla
- Make ready 1 cup Breakstones or knutsen sour cream
- Prepare 4 Eggs
- Get 3 Apples, chopped,peeled
- Get 3/4 cup Chopped planters pecans
- Prepare 1 tsp Ground cinnamon
Apple pecan cake with rum sauce. Apple cake with cinnamon and cream cheese topping. It is the creamiest cheesecake I've ever tasted and that's probably what hooked me. Caramel Apple Pecan Cheesecake is a caramel cheesecake topped with cooked apples and pecans tossed in caramel sauce.
Instructions to make Apple-pecan cheese cake:
- Heat to 325°
- Line 13x9in backing pan with foil with ends of foil extending over sides of pan. Mix crumbs,butter and 2tbsp brown sugar press onto bottom of pan
- Beat: cream cheese, 1cup brown sugar and vanilla in large bowl with mixer until well blended. Add sour cream mix well. Add eggs one at a time mixing at low speed after each just until blended. Pour over crust. Combine remaining brown sugar, apples, nuts, and cinnamon spoon over batter.
- Bake: 55min until center is almost set. Cool completely. Refrigerate 4hrs use foil handles to lift cheesecake from pan before cutting to serve
- Ready to serve and ENJOY!
It is the creamiest cheesecake I've ever tasted and that's probably what hooked me. Caramel Apple Pecan Cheesecake is a caramel cheesecake topped with cooked apples and pecans tossed in caramel sauce. Easy Keto Caramel Apple Pecan CheesecakeCrust:A pecan crust as described here (made with butter, NOT chocolate). How to Make Cinnamon Apple Pecan Cheesecake. Spoon or layer the apple mixture over the cream cheese layer.
So that’s going to wrap it up for this special food apple-pecan cheese cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!