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Simple White Chocolate Smores Cluster Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Marie Davis

Simple White Chocolate Smores Cluster Cookies
Simple White Chocolate Smores Cluster Cookies

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple white chocolate smores cluster cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Simple White Chocolate Smores Cluster Cookies is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Simple White Chocolate Smores Cluster Cookies is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have simple white chocolate smores cluster cookies using 2 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple White Chocolate Smores Cluster Cookies:
  1. Make ready 1 lb Vanilla Almond Bark (Chocolate is great too!)
  2. Take 1 box Smores Cereal or Snack Mix
Instructions to make Simple White Chocolate Smores Cluster Cookies:
  1. Break bark into pieces and place in microwave safe dish/bowl. Microwave on High for 1-2 minutes until melted and able to stir easily. (Do not over microwave or it will harden and ruin)
  2. Using a big spoon stir smores mix into melted almond bark.
  3. Scoop out spoonfuls onto cookie sheet or into cupcake tins. (Or into any shape/mold you desire)
  4. Place in Freezer, fridge, or in front of fan. They will harden as they cool and dry. Done in 15 minutes.
  5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food simple white chocolate smores cluster cookies recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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