Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pumpkin cheesecake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Cheesecake is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pumpkin Cheesecake is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pumpkin cheesecake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Cheesecake:

1. Make ready Base
2. Prepare 125 g Arnott’s Choco Ripple Cookies OR Sweet Biscuits *made into fine crumbles
3. Get 50 g Butter *melted
4. Take Cheesecake
5. Get 250 g Cream Cheese *softened
6. Take 1/3 cup Sugar
7. Make ready 100 ml Sour Cream
8. Prepare 2 large Eggs
9. Make ready 1 cup smoothly pureed Cooked Pumpkin
10. Prepare 1 teaspoons Lemon Juice *OR Rum, Vanilla Extract, etc
11. Get 2 tablespoons Plain Flour

Steps to make Pumpkin Cheesecake:

1. Preheat the oven to 160℃. Line the base and sides of a springform cake tin with baking paper, and cover the tin with foil, so that water won’t get in the tin.
2. For the base, mix finely crumbled Biscuit and melted Butter until moist crumbs. Place the crumbs into the cake tin and press firmly over the base.
3. Process all the Cheesecake ingredients until smooth. If you don’t have food processor, mix all ingredients very well using electric beater or hand mixer.
4. Pour the mixture into the cake tin over the base. Place the tin in a roasting pan, pour boiling water to the pan about 2cm deep. Bake for 60 minutes or until just set. Allow to cool completely before you take out the cake from the tin.
5. *Note: This steam baking method is optional. You can bake this cake without hot water for drier result.
6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food pumpkin cheesecake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!