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Pumkin Cheesecake Bars Recipe

 ·  ☕ 2 min read  ·  ✍️ Ada Robertson

Pumkin Cheesecake Bars
Pumkin Cheesecake Bars

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pumkin cheesecake bars. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pumkin Cheesecake Bars is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Pumkin Cheesecake Bars is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pumkin cheesecake bars using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pumkin Cheesecake Bars:
  1. Take 1 stick of butter
  2. Prepare 1/2 cup each brown sugar and white sugar
  3. Get 1 egg
  4. Get 2 tbsp Black molasses
  5. Get 2 tbsp real maple syrup
  6. Take 1 2/3 cup flour
  7. Take 1/2 tsp salt
  8. Take 1/2 tsp baking soda
  9. Get 1 tsp ground cinnamon
  10. Get 1/2 tsp vanilla extract
  11. Make ready 1/2 tsp Pumpkin Pie spice
  12. Prepare Filling
  13. Prepare 2 8 oz cream cheese
  14. Prepare 2 8 oz cool whip
  15. Make ready 1 cup sugar
  16. Prepare 1 tsp ground cinnamon
  17. Take 1/4 tsp Pumpkin Pie spice
Instructions to make Pumkin Cheesecake Bars:
  1. Soften butter and beat together brown sugar, white sugar, molasses and maple syrup.
  2. Add egg, cinnamon, pumpkin spice, and vanilla.
  3. Lastly, add salt, baking soda and flour.
  4. Place batter into sllightly greased rectangular 13 X 9 pan.
  5. Bake at 375°F for 10-15 minutes or until firm.
  6. Once the crust is cool make filling.
  7. Beat softened cream cheese with sugar, cinnamon and pumpkin spice.
  8. Fold in 5 cups of cool whip and spread over the cooled cookies.
  9. Refrigerate for 3 hours or overnight if you'd like then cut and serve with remaining cool whip.
  10. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food pumkin cheesecake bars recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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