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No Bake Pumpkin Spice layered Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Micheal Lamb

No Bake Pumpkin Spice layered Dessert
No Bake Pumpkin Spice layered Dessert

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, no bake pumpkin spice layered dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

No Bake Pumpkin Spice layered Dessert is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. No Bake Pumpkin Spice layered Dessert is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook no bake pumpkin spice layered dessert using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make No Bake Pumpkin Spice layered Dessert:
  1. Get 1 1/2 cup graham cracker crumbs
  2. Get 1/4 cup melted butter
  3. Prepare 1 can pumpkin (15 oz)
  4. Prepare 2 pkg.3.4oz each jello vanilla instant pudding divided
  5. Get 1 tsp pumpkin pie spice
  6. Take 1 8 oz. tub cool whip thawed - divided
  7. Prepare 1 1/2 cup plus 1 Tbsp. cold milk divided
  8. Take 8 kraft carmels
Steps to make No Bake Pumpkin Spice layered Dessert:
  1. Mix graham crumbs and butter. Press onto bottom of 13 x9 dish.
  2. Whisk pumpkin 1 pk. Pudding mix and spice in large bowl until blended. Stir in 2 cups cool whip spread over crust.
  3. Beat remaining pudding and 1 and 1/2 cups milk in medium bowl with wisk 2 min. Spread over first layer. Cover with remaing cool whip. Refrigerate 4 hours.
  4. Microwave carmels and remaing milk on high 30 seconds. Stir until carmels are completely melted and blended. Drizzle over before serving.
  5. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food no bake pumpkin spice layered dessert recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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