Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, 🧑🏽🍳🧑🏼🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
ThaiChef Food is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy
To begin with this recipe, we must first prepare a few ingredients. You can cook 🧑🏽🍳🧑🏼🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:
- Take 🟡Green rice balls
- Make ready 4 pcs. pandan leaves
- Take 100 ml. water
- Take 50 g. glutinous rice flour
- Get 1 tsp. tapioca flour
- Prepare 🟡Purple rice balls
- Get 75 g. purple sweet potato
- Prepare 50 g. glutinous rice flour
- Make ready 1 tsp. tapioca flour
- Get 6 tbsp. water
- Get 🟡Yellow rice balls
- Make ready 75 g. pumpkin
- Make ready 50 g. glutinous rice flour
- Take 1 tsp. tapioca flour
- Prepare 🟡Coconut milk
- Take 4 cups coconut milk
- Make ready 100 g. palm sugar
- Get 160 g. sugar
- Prepare 1 tsp. salt
- Take leaves pandan
- Prepare to taste coconut meat
Instructions to make 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:
- Starting with Green rice ball • blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour
- Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture)
- Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour
- Roll the dough to small balls as shown until finish • boil rice balls in boiling water wait for 1 mins and stir to help separate •cooking until the balls rise to the top and transfer rice balls to room temperature water
- Make sweet coconut sauce •gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma •add 1 more
- Ready to serve and ENJOY!
So that’s going to wrap it up with this special food 🧑🏽🍳🧑🏼🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!