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Peanut Butter Banana Oat Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Grace Maldonado

Peanut Butter Banana Oat Cookies
Peanut Butter Banana Oat Cookies

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, peanut butter banana oat cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Peanut Butter Banana Oat Cookies is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Peanut Butter Banana Oat Cookies is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook peanut butter banana oat cookies using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter Banana Oat Cookies:
  1. Take 2 ripe bananas
  2. Take 1/3 cup peanut butter
  3. Make ready 2/3 cup applesauce
  4. Make ready 1 scoop of vanilla protein powder
  5. Get 1 tsp vanilla extract
  6. Prepare 1 1/2 cup oatmeal
  7. Take 1/4 cup chopped peanuts
Steps to make Peanut Butter Banana Oat Cookies:
  1. Preheat oven to 350°F.
  2. In a large bowl, mix mashed banana and peanut butter until completely combined.
  3. Add in the applesauce, protein powder and vanilla extract.
  4. Mix until all ingredients are completely combined.
  5. Let dough rest for 10 minutes.
  6. Drop cookie dough by spoonfuls onto a parchment paper lined cookie sheet and flatten the cookies into rounds.
  7. Bake for 30 minutes or until the cookies are golden brown and done.
  8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food peanut butter banana oat cookies recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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