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Chocolate Shortbread Cookies For Valentine's Day Recipe

 ·  ☕ 3 min read  ·  ✍️ Delia Kelley

Chocolate Shortbread Cookies For Valentine's Day
Chocolate Shortbread Cookies For Valentine's Day

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate shortbread cookies for valentine's day. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Shortbread Cookies For Valentine's Day is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chocolate Shortbread Cookies For Valentine's Day is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate shortbread cookies for valentine's day using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Shortbread Cookies For Valentine's Day:
  1. Prepare 120 grams Salted butter
  2. Get 150 grams Cake flour
  3. Make ready 50 grams Almond flour
  4. Prepare 10 grams Pure cocoa powder
  5. Take 55 grams Granulated sugar
Steps to make Chocolate Shortbread Cookies For Valentine's Day:
  1. Make this in a twisted style. Bring the butter to room temperature or soften in the microwave, and whip as to add air. Add the Hanami sugar (granulated sugar) and whip again as if rubbing it in. Make it fluffy.
  2. Mix cake flour, almond flour, and cocoa together, and sift into the bowl. Use a bench scraper to scrape the edges of the bowl and mix. Form into one lump.
  3. Roll the dough to 1 cm thick on a pan, wrap in plastic wrap and store in the fridge. Let it sit for about an hour.
  4. Preheat an oven to 170°C (338 Fahrenheit). Cut the dough into bars on a work surface that's been dusted with flour. Prick holes in the bars to make them look the way shortbread usually does. (The photo shows the plain shortbread version.)
  5. Bake in a 170℃ (338 Fahrenheit) oven on the middle rack for about 20~25 minutes. Adjust the time depending on your oven. Since the color of the chocolate dough will not change, keep an eye on it when the baking time is almost up so that it doesn't get burned!
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food chocolate shortbread cookies for valentine's day recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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