Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banoffee pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banoffee Pie is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Banoffee Pie is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook banoffee pie using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banoffee Pie:
- Prepare 10 digestive biscuits
- Make ready 80 g butter melted
- Take 5/6 tbsp dulce de leche
- Get 3 bananas
- Make ready 150 ml double cream
- Take Grated chocolate
Steps to make Banoffee Pie:
- Collect all ingredients and a loose bottomed tin
- Use a food processor to crush the biscuits, add the butter and blend until it starts clumping
- Press the biscuit mix into the tin, pressing down with a spoon. Chill for 1 hour
- Whip the double cream until thick and no longer runny. I used an electric whisk to do this quickly.
- Spoon the dulce de leche onto the biscuit base. Slice the banana into coins and scatter on top, pile on the cream and spread until even.
- Grate chocolate all over- i used dark and white. Chill for atleast an hour and then serve.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food banoffee pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!