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Banoffee Pie Recipe

 ·  ☕ 2 min read  ·  ✍️ Hulda Harmon

Banoffee Pie
Banoffee Pie

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banoffee pie. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Banoffee Pie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Banoffee Pie is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banoffee pie using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banoffee Pie:
  1. Get 200 grams crushed graham crackers, or any biscuit of your choice
  2. Take 6 tbspn melted butter
  3. Make ready 1 can dulce de leche
  4. Get 3-4 pcs banana
  5. Take 1 1/2 cup heavy or whipping cream
  6. Get Chocolate shavings for garnish
  7. Prepare 9 inch pie plate
Instructions to make Banoffee Pie:
  1. Mix crushed grahams with melted butter.
  2. Grease a 9* pie plate with butter.
  3. Pour the crushed graham mixture to the pie plate and press evenly to cover the pie plate. Let it set (I let mine set for at least 12 hrs).
  4. Pour in dulce de leche into the crust and spread evenly.
  5. Top with sliced bananas (the more, the merrier).
  6. In a separate bowl, whisk heavy or whipping crean until soft peaks form.
  7. Pour the whisked cream in to the pie plate and garnish with chocolate shavings. Let it cool for a few hours before serving.
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food banoffee pie recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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