Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, banoffee pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banoffee Pie is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Banoffee Pie is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have banoffee pie using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banoffee Pie:
- Make ready 1 cup whipping cream
- Prepare 1/2 cup full-cream milk
- Get 1 can condensed milk
- Take 1 can dulce de leche
- Prepare 1 cup crushed graham crackers
- Take 1/4 cup melted butter
- Make ready 2-4 pcs bananas
- Take 1 tbsp sugar
- Make ready 1 tbsp vanilla extract
Instructions to make Banoffee Pie:
- Mix together the crushed graham crackers and melted butter. Mix well then pour in a springform pan lined with baking paper.
- Press down the crushed graham crackers with a spoon or the butt of a glass to form a cookie base. Then put it in the freezer for 15mins.
- When the base is set, pour the dulce de leche on the base then layer the sliced bananas on top of the caramel. Freeze again for 30mins.
- Whip the cream and sugar (firm peaks) then fold-in the vanilla, condensed milk and full-cream milk.
- Pour the mix into the cookie-caramel-banana base. Even the surface with a spatula then freeze for at least 4 hours or until set.
- If freezing overnight, take the pie out of the freezer down to the fridge for 1 hour before serving for easier slicing and better texture.
- Put whatever toppings you like. Bon appetit.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food banoffee pie recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!