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Dulce de Leche Jelly Recipe

 ·  ☕ 2 min read  ·  ✍️ Vernon Price

Dulce de Leche Jelly
Dulce de Leche Jelly

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dulce de leche jelly. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dulce de Leche Jelly is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Dulce de Leche Jelly is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have dulce de leche jelly using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dulce de Leche Jelly:
  1. Take 1 cup water
  2. Make ready 3 tbsp dulce de leche (or more, according to your preference)
  3. Get 1 pack agar-agar powder (7 gr)
  4. Take 2 egg whites
Steps to make Dulce de Leche Jelly:
  1. Whisk water with dulce de leche and agar-agar until well-combined.
  2. Beat egg whites until stiff.
  3. Use low heat and stir water + dulce de leche + agar-agar continuously. When it boils, turn off the heat but continue stirring.
  4. Pour slowly into the egg whites and beat for a few seconds.
  5. Pour into mold and wait until it sets.
  6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food dulce de leche jelly recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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