Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, authentic no-bake cheesecake with strawberries. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Authentic No-Bake Cheesecake With Strawberries is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Authentic No-Bake Cheesecake With Strawberries is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have authentic no-bake cheesecake with strawberries using 18 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Authentic No-Bake Cheesecake With Strawberries:

1. Get Base:
2. Get 100 grams Biscuits
3. Get 50 grams Butter
4. Get No-Bake Cheesecake Batter:
5. Get 200 grams Cream cheese
6. Take 100 grams Sour cream
7. Take 70 grams Granulated sugar
8. Make ready 20 grams Lemon juice
9. Make ready 200 grams Heavy cream
10. Prepare 5 grams Gelatin
11. Take 30 grams Water
12. Get 1 1/2 packs Strawberries for topping
13. Make ready For the jelly liquid:
14. Get 50 grams White wine
15. Take 50 grams Water
16. Take 2 tsp Lemon juice
17. Get 20 grams Granulated sugar
18. Get 2 grams Gelatin

Instructions to make Authentic No-Bake Cheesecake With Strawberries:

1. Dissolve the gelatin in water, and then microwave or place into a hot water bath to dissolve completely.
2. Place the biscuits into a plastic bag, crush, add in melted butter, and press into the mold. (Refrigerate while you do the rest).
3. Put the softened cream cheese, sour cream, and granulated sugar into a bowl, and stir over hot water bath or in a double boiler.
4. Add the lemon juice to the Step 3 bowl and mix well. Add the dissolved gelatin from Step 1, and mix some more.
5. Put the heavy cream in a separate bowl, and whip until it thickens (make sure not to over-whip it).
6. Put the whipped cream from Step 5 in the the cheese mixture from Step 4, and mix together.
7. Pour into the mold. Agitate the mold to even out the surface, and chill in the fridge. (I let it solidify in the fridge for half a day).
8. Prepare the jelly layer. Add all of the jelly ingredients to a pan. Heat over low heat after soaking the gelatin (until it begins to bubble around the edges.)
9. Place the bottom of the pan into ice cold water (ice water), and let cool.
10. Wash, hull, then halve the strawberries lengthwise, then line around the edges of the cheese cake from Step 7.
11. Line up the next row by stacking slightly on top of the strawberries in the first row.
12. It should look like this.
13. Pour the jelly from Step 12 on top, and chill in the refrigerator (The cheese cream will melt if the jelly liquid is too warm).
14. When it sets it's done.
15. It looks really pretty too, right?
16. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food authentic no-bake cheesecake with strawberries recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!