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Pumpkin Chip Cookies Recipe

 ·  ☕ 3 min read  ·  ✍️ Matthew Garcia

Pumpkin Chip Cookies
Pumpkin Chip Cookies

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin chip cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Chip Cookies is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Pumpkin Chip Cookies is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pumpkin chip cookies using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Chip Cookies:
  1. Take 3/4 cup Softened Butter
  2. Get 1 cup Granulated Sugar
  3. Prepare 2 large Eggs
  4. Get 1 tsp Vanilla Extract
  5. Take 1 tbsp Molasses
  6. Make ready 2 cup Pumpkin Flax Granola
  7. Make ready 1 1/2 cup All Purpose Flour
  8. Prepare 1/2 tsp Baking Powder
  9. Take 1/2 tsp Baking Soda
  10. Get 1 dash Salt
  11. Prepare 1 tbsp Ground Cinnamon
  12. Get 1/4 cup Milk
  13. Make ready 1 cup Semi Sweet Chocolate Chips
Steps to make Pumpkin Chip Cookies:
  1. Preheat oven to 350°F Fahrenheit. Bake time 10-12 minutes depending on the size of your cookies. Mine were medium-large.
  2. When I Bake…A Tablespoon is an actual large Table Spoon, and a cup is an actual 8-10oz Dining Glass.
  3. In large bowl mix softened butter and sugar until well blended.
  4. Beat 2 eggs until fluffy then add to mixture
  5. Add vanilla extract, molasses, baking powder, an baking soda to your mixture & blend well.
  6. Add flour, salt, and cinnamon to mix and stir until well blended.
  7. Add pumpkin flax granola and semi-sweet chips to mix then fold over until evenly blended with other ingredients.
  8. Dough should be moist and sticky but not runny. If runny add more pumpkin flax granola. If too thick add more milk.
  9. Place heaping tablespoons of dough onto a large greased (with butter) cookie sheet spaced about 2* or more apart depending on the size of your cookies. I fit about 6 cookies to a sheet since I prefer larger cookies.
  10. Ready to serve and ENJOY!

So that is going to wrap this up with this special food pumpkin chip cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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