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No Bake Cheesecake Frosting Recipe

 ·  ☕ 2 min read  ·  ✍️ Alma Stephens

No Bake Cheesecake Frosting
No Bake Cheesecake Frosting

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, no bake cheesecake frosting. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

No Bake Cheesecake Frosting is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. No Bake Cheesecake Frosting is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook no bake cheesecake frosting using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make No Bake Cheesecake Frosting:
  1. Take frosting
  2. Make ready 1/4 lb softened salted butter, (1 stick)
  3. Make ready 1 lb cream cheese, softened (2 packages)
  4. Prepare 2 tsp pure vanilla extract
  5. Make ready 2 cup powdered sugar
Steps to make No Bake Cheesecake Frosting:
  1. Bring the cream cheese and butter to room temperature. Very important for blending and then frosting.
  2. In a mixing bowl, whisk the butter and cream cheese until creamy.
  3. Mix in the vanilla and powdered sugar. Blend well.
  4. On your favorite cake that has been thoroughly chilled, frost away.
  5. This will cover one 9 x13 sheet cake with a thicker layer. It will also frost a 9* round layer cake.
  6. I put shredded sweetened coconut over the frosting. You can also use sprinkles to decorate or chopped nuts. Or just plain as it's delicious!
  7. For an even more authentic cheesecake flavor, add one half teaspoon of fresh lemon zest when mixing.
  8. This frosting must be kept refrigerated.
  9. Recipe by Taylor68too.
  10. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food no bake cheesecake frosting recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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