Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, no-bake, no-crust strawberry cheese cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

No-bake, No-crust Strawberry Cheese Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. No-bake, No-crust Strawberry Cheese Cake is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have no-bake, no-crust strawberry cheese cake using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make No-bake, No-crust Strawberry Cheese Cake:

1. Take <Strawberry Purée>
2. Get 1 pack (1 lb) Fresh Strawberry (put aside 6 strawberry for topping)
3. Get 2 Tbsp Sugar
4. Make ready <Filling>
5. Take 8 oz (227 g) Cream Cheese
6. Get 4 oz (113 g) Sour Cream
7. Take 8 oz (227 g) Heavy Cream
8. Take 50 g Sugar
9. Make ready 1 envelop(7g) Gelatin (+ 1.5Tbsp water)
10. Get <Topping>
11. Take 6 pieces Fresh Strawberry
12. Get 1 Tbsp Sugar
13. Get 1 Tbsp Marsala Wine

Steps to make No-bake, No-crust Strawberry Cheese Cake:

1. Combine the strawberries and sugar into the saucepan, and leave it about 1 hour.
2. Turn on the heat and cook it about 10 minutes.
3. Transfer it into the blender and make puree. (It should be still hot.)
4. FILLING: Place the heavy cream into the bowl and whisk 70%. (Don't whips it completely.) And keep it cool in the fridge.
5. Prepare for gelatin: Put the water into very small bowl and sprinkle the gelatin powder. After absorbed it, put it in the microwave in 15 seconds.
6. Place the cream cheese, sour cream, sugar into the large bowl and mix well.
7. Add the strawberry puree, gelatin, and mix well.
8. Add the whipped heavy cream and mix well.
9. Pour it into your favorite pan or glass, tapper-ware. And put it in the fridge in several hours.
10. TOPPING: Cut strawberries, and sprinkle sugar, marsala wine and marinate it about 30 minutes in the fridge.
11. Use the spoon to serve the cheese cake into glass and decorates with marinated strawberries.
12. Or use the scone cutter to make round shape and decorates with marinated strawberries.
13. Enjoy!
14. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food no-bake, no-crust strawberry cheese cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!