This page looks best with JavaScript enabled

Easy No-Bake Cheesecake with Caramel Sauce #myfavouriterecipe Recipe

 ·  ☕ 3 min read  ·  ✍️ Zachary Holt

Easy No-Bake Cheesecake with Caramel Sauce<br />
#myfavouriterecipe
Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy no-bake cheesecake with caramel sauce
#myfavouriterecipe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy No-Bake Cheesecake with Caramel Sauce
#myfavouriterecipe is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have easy no-bake cheesecake with caramel sauce
#myfavouriterecipe using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Get Crust
  2. Make ready 400 g digestives biscuits
  3. Make ready 100 g melted butter/margarine
  4. Get Cheesecake
  5. Make ready 800 g cream cheese
  6. Get 1 cup powdered sugar
  7. Make ready 1 tspn vanilla essence
  8. Get Caramel sauce
  9. Take 1 cup sugar
  10. Take 50 g butter/margarine
  11. Make ready 100 ml whipping cream
Instructions to make Easy No-Bake Cheesecake with Caramel Sauce

#myfavouriterecipe:

  1. Prepare the crust. Melt the butter. Pound the biscuits to form a sandy texture.
  2. Biscuits should be sand-like. Pour into baking dish, press gently. Set aside in fridge for 30 minutes.
  3. Beat the cream cheese with powdered sugar until very smooth and creamy. Add vanilla essence and mix well.
  4. Pour the cheese mix on the cookie crust and let cool in fridge for 2 hours.
  5. Meanwhile, prepare the caramel sauce.
  6. Melt the sugar on medium heat until it turns brown (be careful not to burn the sugar! Or else the caramel will turn out bitter)
  7. When sugar has browned and melted, add margarine/butter. Slowly stir as it tends to bubble vigorously.
  8. Add whipping cream slowly and stir until caramel thickens a bit. Off fire, let cool before pouring on the cheesecake.
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food easy no-bake cheesecake with caramel sauce
#myfavouriterecipe recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close