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No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) Recipe

 ·  ☕ 2 min read  ·  ✍️ Rena Holland

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)
No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options) is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
  1. Make ready 1 cup Butter (Use Margarine or Coconut Oil for dairy-free option)
  2. Make ready 1/2 cup Brown Sugar (packed) (Use Splenda or Stevia to reduce sugar)
  3. Make ready 1 tsp. Vanilla
  4. Take 3 cups Quick Oats
  5. Take 1 cup Semi-sweet Chocolate Chips (Use Sugar-Free Chocolate Chips to reduce sugar)
  6. Take 1/2 cup Peanut Butter
Instructions to make No-Bake Chocolate Oat Bars (Gluten-Free, Dairy Free, and Sugar Free options):
  1. Melt butter in pan over low heat
  2. Stir in Brown Sugar and Vanilla
  3. Mix in Oats and allow to cook 2-3 minutes
  4. Press half the mixture into a greased 9x9 inch pan
  5. Melt Chocolate Chips and Peanut Butter. Stir well.
  6. Pour chocolate mixture over the pressed oats and spread evenly.
  7. Crumble the remaining oats over the chocolate layer.
  8. Cover and refrigerate a minimum of 2-3 hours to set.
  9. Remove from refrigerator and cut to desired size. (Cuts easiest if allowed to resume room temperature.)
  10. Enjoy!
  11. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food no-bake chocolate oat bars (gluten-free, dairy free, and sugar free options) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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