Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, halloween frosted pumpkin squares. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Halloween Frosted Pumpkin Squares is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Halloween Frosted Pumpkin Squares is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have halloween frosted pumpkin squares using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Halloween Frosted Pumpkin Squares:

1. Take 300 grams self raising flour
2. Take 300 grams muscovado sugar
3. Make ready 1 tsp bicarbonate sodium
4. Make ready 3 tsp ground mixed spice
5. Get 175 grams chopped dried dates
6. Get 1 pinch salt
7. Get 200 grams melted butter cooled
8. Get 4 eggs beaten
9. Make ready Zest and juice of half lemon (or orange)
10. Prepare 1/2 lemon zest
11. Take 425 grams pumpkin shredded
12. Get cream cheese frosting
13. Make ready 90 grams butter melted
14. Make ready 200 grams tub of cream cheese (full fat)
15. Prepare Zest of half lemon (or orange)
16. Get 1 tsp lemon juice or orange juice
17. Make ready 100 g icing sugar

Steps to make Halloween Frosted Pumpkin Squares:

1. Heat the oven to 180°C. Grease and line square tin
2. Measure all the dry ingredients into a big bowl.
3. Beat the eggs into the melted butter and add the lemon zest an juice.
4. Add the dry ingredients to the egg and butter mixture mixing well.
5. When everything well mixed add the shredded pumpkin to the mixture.
6. Pour mixture into prepared square tin and put in the oven for about 40 minutes. Until top browned and springy to the touch and skewer comes out clean.
7. Frosting is made by adding cream cheese to the melted but cooled butter. Mix vigorously and add the 200 grams of sifted icing sugar. Add lemon zest and juice to flavour.
8. When cake cooled you can frost it. It will last about 3 days in a sealed container in the fridge. That's if you can avoid the temptation
9. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food halloween frosted pumpkin squares recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!