Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, #eid deserts. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
#Eid deserts is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. #Eid deserts is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have #eid deserts using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make #Eid deserts:
- Get 1 cup Mawa (khoya) unsweetened
- Make ready 2 tbsps Almonds powder
- Take 2 tbsps Poppy seeds powder
- Prepare Almonds ¼ cup finely chopped + for garnishing
- Prepare Walnuts finely chopped as required
- Take Figs ½ cup finely chopped as required
- Get 2 tbsps Raisins
- Make ready 5 tablespoons Sugar
- Prepare 1 teaspoon Green cardamom powder
- Prepare saffron strands few + for garnishing
- Get Ghee for greasing
- Take Almond powder for coating
- Prepare 2 tbsps Chopped dry coconut
Steps to make #Eid deserts:
- Heat mawa in a non-stick pan. Add sugar, mix and cook till it melts.
- Add ½ teaspoon cardamom powder and saffron and mix well. Remove from heat and cool. Divide the mixture into equal portions.
- Grind fig and transfer into a bowl. Add almonds, walnuts and remaining cardamom powder and mix well. Add almonds powder and poppy seeds powder.Divide this mixture into equal portions and shape them into balls.
- Grease palms with ghee, take each portion of mawa mixture, create a cavity and fill it with a portion of dried fruit mixture and shape them into laddoos. Coat the prepared laddoos with some almond powder and poppy seeds powder.Place chopped coconut and raisins over the Ladoos.
- Serve garnished with your style.
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food #eid deserts recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!