Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, desi dessert platter. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
See recipes for Desi dessert platter too. Desi dessert platter. milk•khichdi•Rose pattles(dry and fresh both)•Rose essence or rasmalai essence•Rasmalai powder(badam powder,pista powder,elaichi. See more ideas about plated desserts, food plating, dessert platter. This listing is for random mismatched plates/bowls similar in… Dessert makes us go weak in the knees.
Desi dessert platter is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Desi dessert platter is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook desi dessert platter using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Desi dessert platter:
- Get For rasmalai khichdi:
- Prepare 1 cup khichdi
- Make ready 2 cup milk
- Make ready as needed Rose pattles(dry and fresh both)
- Prepare as required Rose essence or rasmalai essence
- Get As needed Rasmalai powder(badam powder,pista powder,elaichi powder)
- Prepare 1/2 cup Grated panner
- Make ready as required Geletin
- Prepare For bajra pancake:
- Prepare 1/2 cup Bajara flour
- Get 1/4th cup Water
- Get pinch Salt
- Take For corn chilli mousse:
- Make ready 1/4th cup Corn
- Prepare 2 Chilli small pieces
- Take 1 cup Milk
- Make ready 2-3 tbsp Sugar
- Make ready 1 tbsp Whipped cream
- Make ready For roasted capsicum
- Make ready 1 piece Capsicum
- Make ready as required Oil
- Make ready 3 tbsp Sugar
- Prepare 1/2 cup Water
- Make ready pinch Cinnamon powder
- Get pinch Salt
The collection includes traditional North Indian sweets, South Indian sweets and other modern variations. The Dipped Decadence dessert platter combines fresh fruits with chocolate dipped fruit, cookies and pretzel deliciousness. Desi desserts are the popular sweet dishes enjoyed by people originating from South Asia. In particular, India, Pakistan, Sri Lanka and Bangladesh.
Steps to make Desi dessert platter:
- First of all, we make rasmalai khichdi, take one pan, boil the milk than add khichdi and mix it and cook it, after 2 mnts add paneer,powder,essence,rose petals in to it and cook it jab take wo thick na ho jaye, than room temp par a jaye than add gelatin and mix it very well and fill in the mould and freeze it for 3 to 4 hours.
- For making bajra pancake, mix the flour and water and mix it than add salt and make a pancake, dono side golden brown hone take cook kijie,
- For making corn chilli mousse, half crushed the corn and chilli in the mixture, than take one pan add milk and corn mixture and boil it for 3 mmts than add sugar and cook it jab take wo thick ho jaye, jab thanda ho jaye than add whipped cream in to it and mix it and freeze it
- Now for roasted capsicum, take one capsicum brush with oil and roast it direct on gas flam, than crush it mixture, than take one pan add sugar,water and capsicum mixture and boil it for 5 mnts jab take thick ho jaye than add salt and cinnamon powder
- Assemble: brush corn chilli mousse bajara pancake capsicum glaze khichdi panna cotta ko unmold with golden coating
- Ready to serve and ENJOY!
Desi desserts are the popular sweet dishes enjoyed by people originating from South Asia. In particular, India, Pakistan, Sri Lanka and Bangladesh. There are many variants of dishes depending. These desserts look like a professional made them, but are actually so easy to put together. From cakes to brownies to macarons, add these to your baking to-do list ASAP.
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