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Delightful Pink Beetroot Cookies Recipe

 ·  ☕ 3 min read  ·  ✍️ Raymond Curry

Delightful Pink Beetroot Cookies
Delightful Pink Beetroot Cookies

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, delightful pink beetroot cookies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Delightful Pink Beetroot Cookies is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Delightful Pink Beetroot Cookies is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook delightful pink beetroot cookies using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Delightful Pink Beetroot Cookies:
  1. Prepare 1 cup Refined Flour
  2. Get 1/3 cup Butter (I used homemade butter prepared woth chilled with Malai)
  3. Make ready 1/3 cup Beetroot puree (need 1 medium sized Beetroot for same and follow below steps)
  4. Get 1/3 cup powdered Sugar
  5. Make ready 1 tsp Vanilla Essence
  6. Prepare 1/4 tsp Baking Powder
  7. Make ready 1/4 tsp Salt
Instructions to make Delightful Pink Beetroot Cookies:
  1. First of all, prepare beetroot puree, wash, peel and chop the Beetroot. Then pressure cook with just enough water to 3-4 whistles or until soft. Cool it completely and make a thick puree(use little water if required).
  2. In a bowl, sift flour, baking powder and salt. Keep aside.
  3. Now blend butter, sugar and vanilla essence (I used food processor). Add Beetroot puree too and Mix everything well.
  4. Add this wet mixture to dry ingredients and mix it well to make a semi-thick consistency mixture. (The dough should be sticky).Cover and refrigerate for 30 minutes.
  5. Pre-heat the oven at 180°C and pour the above mixture in a Piping bag and put nozzle of your choice.
  6. Grease and dust the baking tray with some flour. Pipe the above mixture in shape of cookies. Keep a distance of 1 inch between the the cookies as during baking it'll rise.
  7. Bake it for 10-12 minutes at 180°C or till bottom of cookie is golden brown.
  8. Once cooled, store in an air-tight container. Enjoy!
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food delightful pink beetroot cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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