Hello everybody, it is John, welcome to our recipe site. Today, we’re going to make a special dish, oats masala khara cookies. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Oats masala khara cookies is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Oats masala khara cookies is something that I’ve loved my whole life.
Take all the ingredients in a bowl except milk. No bakery would be complete without the presence of Masala Cookies. Today in GreyPot lets see how to make this delicious tea time snack, crispy and crunchy. Iyengar Bakery's many recipes are so popular and so tempting.
To get started with this particular recipe, we must prepare a few components. You can have oats masala khara cookies using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oats masala khara cookies:
- Make ready 1 bowl white flour
- Prepare 1 bowl masala oats
- Make ready 2 teaspoon butter
- Make ready 2 chopped green chillis
- Get 1 teaspoon dry methi
- Make ready 1 teaspoon crushed black pepper
- Get Half teaspoon red chilli flakes
- Prepare Half teaspoon baking soda
- Take Salt as taste
- Get Half bowl warm milk
Masala oats recipe with step by step photos. Healthy, tasty and quick masala oats makes a wonderful breakfast, lunch or dinner. Masala oats recipe - We love the non-sticky and non-mushy version of the oats upma that is made with rolled oats. This masala oats is a recent addition to our quick fix.
Steps to make Oats masala khara cookies:
- Take all the ingredients in a bowl except milk
- Mix all ingredients
- Now add milk and make a tight dough and rest for 10 mintues
- Make raw paratha with the help of rolling pin
- Cut in shape of your choice
- Set in baking tray
- Bake them on meadium temprecture in preheat OTG for 15 mintues
- It's ready and let them cool before serve
- Ready to serve and ENJOY!
Masala oats recipe - We love the non-sticky and non-mushy version of the oats upma that is made with rolled oats. This masala oats is a recent addition to our quick fix. Masala Oats is a savory oatmeal breakfast porridge cooked with vegetables & aromatic Indian spices. Often, the sweeter oatmeal variant is preferred by most, but this Indian spiced masala oats are amazing and everyone including the kids loved them. Masala oats Masala Oats I always made upma, dosa, porridge or chilla from oats but when I saw Saffola masala oats ad I thought that I should make it at.
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