Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hyderabadi chand biscuits or crescent moon cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hyderabadi Chand Biscuits or Crescent Moon Cookies is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Hyderabadi Chand Biscuits or Crescent Moon Cookies is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have hyderabadi chand biscuits or crescent moon cookies using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hyderabadi Chand Biscuits or Crescent Moon Cookies:

1. Prepare 200 gm All purpose flour or Maida
2. Take 75 gm Powdered Sugar
3. Take 125 gm White Butter unsalted
4. Prepare 1 tsp Vanilla essence
5. Take 2 tbsp Milk powder
6. Make ready 1 pinch Baking powder
7. Take 1 pinch Salt

Instructions to make Hyderabadi Chand Biscuits or Crescent Moon Cookies:

1. First of all, beat sugar and butter until creamy. Add the rest of the ingredients one by one and make a dough that is not a tight one but is more similar to that of a crumbly mix.
2. Keep it in the freezer for 10 to 15 minutes covered properly. Preheat the oven on 180°for 10 minutes. With the help of a rolling pin, roll it into a rectangular shape.
3. Using the hands, try to gather it close and tap it to keep in shape because this dough breaks down easily as there is no binding agent in it. Using a round cookie cutter or any sharp edged glass or bowl, cut crescent moon shapes.
4. Collect the remaining dough and follow the same until you finish it off fully. Arrange these in a baking tray lined with the parchment paper.
5. Bake on for 15 minutes. They should retain their colour and take care not to brown them much. Serve them with the most popular Irani Chai.
6. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food hyderabadi chand biscuits or crescent moon cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!