Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gulkand bounty bars. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gulkand Bounty Bars is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Gulkand Bounty Bars is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook gulkand bounty bars using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gulkand Bounty Bars:
- Get 2 tbsp Gulkand-(as per colour and taste desired) or
- Get 1 handful Chopped raisins
- Prepare 1 cup Desiccated coconut
- Prepare 1/4 cup Almond meal
- Prepare 2 tbsp Honey
- Prepare 2 tbsp coconut butter/ any butter
- Take 2 tbsp coconut oil/ olive oil
- Make ready 1 pinch salt
- Prepare 1 tsp Vanilla extract
- Take 200 gm dark chocolate
Steps to make Gulkand Bounty Bars:
- Combine all the ingredients except the chocolate and mix well until they come together.
- Shape them into bars and refrigerate for 3-4 hours.
- Melt the chocolate on a double boiler.Dip the bars using a spoon/fork and coat generously.
- Place them on a parchment paper and refrigerate for another 10min or until set.Enjoy the heavenly taste of chocolates with healthy Gulkand!
- Ready to serve and ENJOY!
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