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Rase Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Bernard Romero

Rase Dessert
Rase Dessert

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, rase dessert. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rase Dessert is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Rase Dessert is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook rase dessert using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Rase Dessert:
  1. Make ready Milk - 1 lt
  2. Take 2 tsp Lemon juice -
  3. Prepare 2 tsp Sugar -
  4. Make ready 2 tsp Fresh malai -
  5. Prepare drops Rose essence - Few
  6. Make ready 2 tbsp Rose syrup
Instructions to make Rase Dessert:
  1. First boil the milk in a heavy bottom vessel and add lemon juice for torn the milk.
  2. Now strain half water.
  3. Began to cook it. Mix sugar.
  4. Cook it until all water get dry.
  5. When all water dry transfer it in a kadhai and add malai
  6. Mix well and stir it regularly.
  7. Now add rose syrup and rose essence.
  8. Mix well and transfer in the serving bowl. Garnish with Chopped pista and dry fruits
  9. Your yummy dessert is ready to eat. Eat hot or cold…..it's your choice.
  10. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food rase dessert recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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