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Halloween Kabocha Cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ Bettie Mills

Halloween Kabocha Cheesecake
Halloween Kabocha Cheesecake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, halloween kabocha cheesecake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Halloween Kabocha Cheesecake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Halloween Kabocha Cheesecake is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have halloween kabocha cheesecake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Halloween Kabocha Cheesecake:
  1. Take 320 grams Kabocha squash
  2. Make ready 250 grams ●Cream cheese
  3. Prepare 2 ●Egg (medium)
  4. Prepare 200 ml ●Heavy cream
  5. Take 120 grams ●Granulated sugar
  6. Get 3 tbsp ●Cake flour
  7. Get 100 grams Oreo cookies
Instructions to make Halloween Kabocha Cheesecake:
  1. Prep the kabocha: - remove the skin of kabocha squash and dice. Put into a heatproof container, cover with plastic wrap, and use a 600w microwave to heat for 4 to 6 minutes. If a skewer comes out clean, this is fine even if it hasn't completely softened.
  2. Pre-heat your oven to 360°F/180°C. Crush Oreo cookies (with the cream still intact) and spread them on a baking pan.
  3. Blend the ingredients marked with ● together with the kabocha from step 1 until creamy.
  4. Spread the mixture from step 3 on top of the pan from step 2. Bake at 360°F/180°C (middle or lower level) for 40 to 45 minutes.
  5. Once cooled, cut into bars. Wrap them in cute wrapping paper like candy and you're done! ★
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food halloween kabocha cheesecake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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