Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, caramel frosted pumpkin cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Caramel Frosted Pumpkin Cookies is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Caramel Frosted Pumpkin Cookies is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have caramel frosted pumpkin cookies using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Frosted Pumpkin Cookies:
- Get 2 cups sifted flour
- Prepare 1 tsp baking powder
- Get 1 tsp baking soda
- Get 1 tsp cinnamon
- Take 1/2 tsp salt
- Make ready 1 cup shortening
- Prepare 1 cup sugar
- Get 1 cup pumpkin (canned)
- Take 1 egg
- Prepare 1 tsp vanilla
- Take 1 cup chopped pecans or walnuts (optional - I don't like nuts so I skip this)
- Take 1 cup chopped raisins (I don't think we actually ever chop them though)
Steps to make Caramel Frosted Pumpkin Cookies:
- Sift dry ingredients together
- Cream shortening and sugar
- Stir in pumpkin and egg
- Add dry ingredients, rasins, nuts, and vanilla
- Drop by teaspoons on lightly greased baking sheet (or silicon mat or parchment paper) and bake 10 minutes at 350 degrees. Cool and frost with caramel frosting. Makes 6 dozen.
- Frosting instructions: 3 Tbsp butter 4 Tbsp milk 1/2 cup brown sugar 1 cup sifted 10x sugar 3/4 tsp vanilla Combine butter, milk, and brown sugar in sauce pan. Boil 2 minutes, stirring constantly. Cool and stir in powdered sugar and vanilla, beating until smooth and creamy.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food caramel frosted pumpkin cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!