Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cinnamon roll cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cinnamon Roll Cookies is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cinnamon Roll Cookies is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon roll cookies using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Roll Cookies:
- Make ready Pie crust
- Make ready 1 1/2 cup AP flour
- Prepare 1/4 tsp baking powder
- Get 1/3 cup butter
- Take 2 tbsp white sugar
- Get 1/2 tsp salt
- Make ready 1 tsp vanilla bean extract
- Take 4 tbsp + 1/4 tsp whole milk (low-fat works as well.)
- Take Filling
- Make ready 1/4 cup butter
- Take 4 tbsp light brown sugar
- Prepare 1 tsp cinnamon
- Prepare Glaze:
- Get 1 cup powdered sugar
- Get 1 1/2 tbsp whole milk (low-fat works as well)
- Prepare 1/2 tbsp cream cheese
Steps to make Cinnamon Roll Cookies:
- Preheat the oven to 180 degrees Celsius. (350 degrees Fahrenheit)
- Next, let’s make the pie crust! First, combine all the dry ingredients in a medium-size bowl and whisk together.
- Then, add in the 1/3 cup of butter and combine with your fingers until crumbly.
- In a small separate bowl, mix the milk and vanilla bean extract together.
- Slowly pour the milk mixture into the bowl of dry ingredients. Use your hands to form a ball of dough.
- Roll out your dough. Once the crust is rolled out, use either a ruler or a rolling pin (which is what I use) to cut off the edges making a rectangular shape.
- In a small bowl combine the butter, brown sugar and cinnamon together with a fork. Once combined well, spread evenly on the pie dough. Then, roll up.
- With a sharp knife, cut each slice about 1 inch thick.
- Place on a cooking tray that’s been lined with parchment paper. Bake for 15 minutes.
- While that’s baking, let’s move on to making the glaze! In a medium-sized bowl combine powdered sugar, milk, and cream cheese together; mix with a fork.
- YUMMMMMMM!
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food cinnamon roll cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!