Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, no-bake cheesecake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

No-bake Cheesecake is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. No-bake Cheesecake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have no-bake cheesecake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make No-bake Cheesecake:

1. Take Crust
2. Prepare 2 1/2 cups crushed graham cracker
3. Take 1/2 cup unsalter butter, melted
4. Make ready Filling
5. Make ready 750 g regular cream cheese, room temperature
6. Get 1 1/2 cups powdered sugar
7. Take 1 tbsp vanilla extract
8. Take 1 cup whipping cream 30-35% fat

Instructions to make No-bake Cheesecake:

1. Line springform pan with parchment for easy removal. Combine the crust ingredients. Pressed into the bottom of the pan, making sure it is even and packed tightly. Set aside in the refrigerator.
2. Beat cream cheese until smooth. Add sugar and vanilla and beat on high until smooth.
3. Add cream and beat at low until fully combined, then beat at high until thick and fluffy. Adjust with sugar depending on your taste.
4. Pour cream mixture on prepared crust. Cover and refrigerate to set, at least 6 hours but ideally over night.
5. Once set, serve with sweetend whipped cream, berries, fruits, lemon curd or chocolates.
6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food no-bake cheesecake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!