Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mothers' cherry torture dessert. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mothers' cherry torture dessert is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Mothers' cherry torture dessert is something that I’ve loved my whole life. They’re nice and they look wonderful.

Great recipe for Mothers' cherry torture dessert. My Mother made this for years and it is always a hit! Fold in the cherry pie filling to this. Pour the mixture over the pie crust.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mothers' cherry torture dessert using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mothers' cherry torture dessert:

1. Make ready 1 pkg Keebler pecan sandies
2. Make ready 5 T butter, melted
3. Prepare 1 pkg cream cheese, softened
4. Make ready 1 1/3 C confectioners sugar
5. Get 3 tsp sour cream
6. Take 1/2 tsp vanilla
7. Take 4-5 drops almond extract
8. Take 1 (20 oz) can cherry pie filling
9. Make ready 1 (8 oz) cool whip or more if desired

Recipe: Delicious Mothers' cherry torture dessert. Easiest Way to Cook Perfect Cheese tuna egg bake. My mothers Cherry Torture not to eat it. MasterChef viewers can't get over the VERY meticulous dessert finalists were tasked with recreating during the finale.

Instructions to make Mothers' cherry torture dessert:

1. Preheat oven to 350° if baking crust.
2. Crush up your cookies either in a plastic bag with a rolling pin or a food processor. Melt the butter and add to the cookie crumbs. Save 1/4C of the crumbs for topping. Press the cookie crust mixture into the bottom of a 9x13 baking pan. No need to bake, but if desired, bake for 10 minutes at 350°.
3. Using a mixer, combine the cream cheese, confectioners sugar, sour cream, vanilla and almond extract until smooth and creamy. Fold in the cherry pie filling to this. Pour the mixture over the pie crust.
4. Cover the cherry mixture with the cool whip. Sprinkle with the reserved crumbs. Refrigerate for at least 2 hours or longer before serving. Yum!
5. Ready to serve and ENJOY!

My mothers Cherry Torture not to eat it. MasterChef viewers can't get over the VERY meticulous dessert finalists were tasked with recreating during the finale. Honey pecan chicken breast w/rice pilaf RSC recipe. Cherry Desserts Köstliche Desserts Delicious Desserts Dessert Recipes Cherry Cookie Recipes Valentine Cookie Recipes Valentines Food Cheesecake Recipes Yummy Recipes. I do not generally write stories whereby children are abducted, raped, tortured or physically hurt without their permission.

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