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Shynn’s Burnt CheeseCake Recipe

 ·  ☕ 2 min read  ·  ✍️ Ruth Marshall

Shynn’s Burnt CheeseCake
Shynn’s Burnt CheeseCake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shynn’s burnt cheesecake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Shynn’s Burnt CheeseCake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Shynn’s Burnt CheeseCake is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook shynn’s burnt cheesecake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Shynn’s Burnt CheeseCake:
  1. Get 500 gr creamcheese
  2. Take 200 mls whipped cream
  3. Get 3 grade A eggs
  4. Make ready 3 tablespoons flour
  5. Take 3 tablespoons lemon juice
  6. Get 150 gr castor sugar
  7. Take pinch salt
Steps to make Shynn’s Burnt CheeseCake:
  1. Beat cream cheese until fluffy
  2. Gradually add in sugar, followed by eggs, one at a time
  3. Add in whipping cream, and flour
  4. Add in lemon juice and pinch of salt
  5. Pour in a 8” tin. bake at 200degrees oven in a hotbath
  6. Let cool completely before chilling at least 4hrs before serving
  7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food shynn’s burnt cheesecake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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