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Mandarin Cheesecake Recipe

 ·  ☕ 3 min read  ·  ✍️ Philip Gordon

Mandarin Cheesecake
Mandarin Cheesecake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mandarin cheesecake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mandarin Cheesecake is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Mandarin Cheesecake is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have mandarin cheesecake using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mandarin Cheesecake:
  1. Take Crust:
  2. Take 1 1/4 cup crushed cookies
  3. Make ready 1/4 cup sugar
  4. Prepare 150 mls Extra Virgin Olive Oil from Spain
  5. Make ready Cheesecake Filling:
  6. Make ready 1 (225mls aprox) block cream cheese softened
  7. Take 1/2 cup sour cream
  8. Make ready 2/3 cup sugar
  9. Prepare 3/4 tsp vanilla
  10. Prepare 1 cup heavy cream
  11. Get 850 grams of canned mandarins or fresh peeled mandarins
Steps to make Mandarin Cheesecake:
  1. Crust: Mix together the crumbs sugar and Extra Virgin Olive Oil from Spain in a bag until well combined.
  2. Press the crumbs into a 25cm pie pan. You can either freeze the crust or cook it. It holds together BETTER if it's cooked but will work either way. If baking - preheat oven to 200 C bake for 7 mins and let cool completely.
  3. Cheesecake Filling: Drain the mandarin oranges and place on a paper towel. Dry slightly.
  4. Beat the cream cheese sour cream sugar and vanilla on medium speed until smooth.
  5. In another bowl whip the heavy whipping cream until medium to stiff peaks form. Then gently fold in the whipped cream into the cream cheese mixture.
  6. Cut up half of the mandarin oranges and stir into the mixture.
  7. Plop and spread into the pie pan.
  8. Place the rest of the mandarins over the top of the pie freeze for 3-4 hours.
  9. Take out 15 mins prior to serving cut and enjoy!
  10. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food mandarin cheesecake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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