Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese cookies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Cream Cheese Cookies is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cream Cheese Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cream cheese cookies using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Cookies:
- Prepare 40 grams Butter
- Prepare 20 grams Sugar
- Make ready 30 grams Cream cheese
- Get 1 tsp Milk
- Prepare 100 grams Flour
Instructions to make Cream Cheese Cookies:
- Return the butter to room temperature, add the sugar and mix with a whisk.
- Add the room temperature cream cheese and mix as if kneading.
- Add milk and mix, then sprinkle in the flour. Mix with a spatula until it all comes together.
- Wrap and shape, then put it in the freezer for 15 minutes.
- Slice the cookies 5mm thick and spread out on a baking tray lined with parchment paper.
- Bake for 20 minutes in an oven pre-heated to 340°F/170°C.
- This is the cream cheese I used.
- Here is a caramel version. https://cookpad.com/us/recipes/170897-caramel-cream-cheese-cookies (see recipe)
- Ready to serve and ENJOY!
So that’s going to wrap it up for this exceptional food cream cheese cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!