Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cream cheese squares. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream Cheese Squares is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cream Cheese Squares is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have cream cheese squares using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cream Cheese Squares:

1. Prepare 2 cans original crescent rolls
2. Take 1 (8 oz) cream cheese original Philadelphia
3. Get 1/2 cup sugar
4. Make ready 1/2 teaspoon vanilla extract
5. Make ready Glaze
6. Make ready 2 cups powdered sugar
7. Take 1/4 cup milk

Steps to make Cream Cheese Squares:

1. Preheat oven to 350 degrees. Grease a 9x13 inch pan.
2. Press one can of the crescent rolls into the bottom of the prepared pan. In a medium bowl, mix together the cream cheese, 1/2 cup sugar, and vanilla until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down.
3. Bake in preheated oven for 25 minutes (if using a dark pan) should come out crispy and gold.
4. In a small bowl mix together powdered sugar and milk to make a white glaze. Pour over the top of the crescent layer. Let it cool about 5 minutes with the glaze on top before serving.
5. Enjoy!
6. Ready to serve and ENJOY!

So that is going to wrap it up with this special food cream cheese squares recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!