This page looks best with JavaScript enabled

Raspberry Cream Cheese Dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Jay Byrd

Raspberry Cream Cheese Dessert
Raspberry Cream Cheese Dessert

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, raspberry cream cheese dessert. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Raspberry Cream Cheese Dessert is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Raspberry Cream Cheese Dessert is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook raspberry cream cheese dessert using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Raspberry Cream Cheese Dessert:
  1. Take Crust:
  2. Make ready 3 1/2 cups Graham Cracker Crumbs/ Crushed
  3. Make ready 4 tablespoons Butter, melted
  4. Get 2 tablespoons Sugar
  5. Make ready Filling:
  6. Get 12 oz Cream Cheese, softened
  7. Get 1 teaspoon Vanilla
  8. Take 1/2 cup Sugar
  9. Make ready 2 teaspoons Lemon Juice
  10. Take 1 cup Heavy Whipping Cream
  11. Make ready 1 cup Raspberries
  12. Prepare (Homemade whipped cream and additional raspberries for top)
Instructions to make Raspberry Cream Cheese Dessert:
  1. Preheat oven to 375° degrees. Spray bottom of 9x13 pan with non-stick cooking spray. Set aside. Mix together graham cracker crumbs, sugar, and melted butter. Stir until combined. Press into bottom of pan. Bake for 8-10 minutes,until edges are lightly browned.
  2. With electric mixer beat softened cream cheese until light and fluffy. Add vanilla, sugar, and lemon juice, mix well. Set aside.
  3. In separate bowl beat whipping cream with electric mixer until soft peaks form. Gently fold whipped cream into cream cheese mixture.
  4. In small bowl, add raspberries and mash. Gently fold berries into the cream cheese mixture. Pour filling on top of crust, smoothing top when done. Refrigerate minimum of 4 hours.
  5. Optional: Top with whipped cream & additional raspberries.
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food raspberry cream cheese dessert recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close