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For Mother's Day! Panna Cotta Recipe

 ·  ☕ 2 min read  ·  ✍️ Edna Patton

For Mother's Day! Panna Cotta
For Mother's Day! Panna Cotta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, for mother's day! panna cotta. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

For Mother's Day! Panna Cotta is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. For Mother's Day! Panna Cotta is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have for mother's day! panna cotta using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make For Mother's Day! Panna Cotta:
  1. Make ready 300 ml Milk
  2. Prepare 3 tbsp Sugar
  3. Take 3 tbsp Condensed milk
  4. Prepare 200 ml Heavy cream
  5. Make ready 10 grams Gelatin
  6. Get 1 Vanilla essence (or liquor)
  7. Take 1 Strawberries (optional)
Steps to make For Mother's Day! Panna Cotta:
  1. Soak gelatin in 2 tablespoons of water.
  2. Add ingredients plus the gelatin in a pot, and simmer to dissolve. Do not bring to boil. (You could also microwave.)
  3. When it's completely cooled down, add heavy cream and vanilla essence.
  4. Pour into a damp ring pan and chill in the fridge. For best results, dip the bottom in hot water before flipping over.
  5. Make them in cups if you're giving them away for gifts. So tasty.
  6. If you make cuts into the strawberries near the hull and spread each piece, it will turn out nice and pretty like a fan.
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food for mother's day! panna cotta recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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