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Strawberry Quark cheesecake Recipe

 ·  ☕ 2 min read  ·  ✍️ Lizzie Boone

Strawberry Quark cheesecake
Strawberry Quark cheesecake

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, strawberry quark cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Strawberry Quark cheesecake is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Strawberry Quark cheesecake is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have strawberry quark cheesecake using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Strawberry Quark cheesecake:
  1. Prepare 500 grams quark cream cheese
  2. Prepare 3 eggs
  3. Get 1 1/2 cup sugar
  4. Prepare 50 grams butter
  5. Get 1 lemon peel, grated finely
  6. Prepare 1 vanilla pod or 1 tsp vanilla essence
  7. Make ready 1 packages marie biscuits
  8. Take 1 melted butter
  9. Take 500 grams fresh strawberries, cut in halves
  10. Make ready 1 cup sugar
Steps to make Strawberry Quark cheesecake:
  1. Crush marie biscuits finely and mix with the melted butter. Pour into a springform baking tin and bake for approx 10 minutes in a medium oven.
  2. Mix together the quark cheese, butter and sugar.
  3. Add eggs, one at a time, to the creamed cheese mixture.
  4. Add lemon rind and vanilla essence.
  5. Por into tin over the biscuit crust, bake for approximately 30 minutes in a medium oven. The centre of the cake must be slightly wobbly.
  6. Cool down and remove from tin.
  7. Cook fresh strawberries with sugar until it resembles a thick sauce.
  8. Pour over cheesecake and refrigerate for about 5 hours before serving.
  9. Ready to serve and ENJOY!

So that is going to wrap this up for this special food strawberry quark cheesecake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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