Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, strawberry chocolate chip cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Strawberry Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Strawberry Chocolate Chip Cookies is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook strawberry chocolate chip cookies using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Strawberry Chocolate Chip Cookies:
- Take 1 Box Strawberry cake mix ( like Betty Crocker)
- Get 1 teaspoon baking powder
- Take 2 large eggs
- Prepare 1/3 cup vegetable oil
- Get 1/2 teaspoon vanilla extract
- Take 1 1/4 cup semi-sweet chocolate chips
Instructions to make Strawberry Chocolate Chip Cookies:
- Preheat oven to 350ºF. Line baking sheets with parchment paper. Set aside.
- In a large bowl mix together cake mix, baking powder. Set aside. In a smaller bowl whisk together the eggs, oil, vanilla. Add egg mixture to the cake mixture and stir vigorously until all the dry cake mix are gone. Gently fold in chocolate chips.
- Dip rounded balls about 2 Tbsp. Each onto prepared pan. Stick a couple extra chocolate chips on top of balls.
- Bake 10 minutes. ( Mine took 12 minutes). Do not allow them to get brown. Allow to cool 3 minutes. They will be very soft. As the cookies cool the tops will settle . Transfer to cooling rack. Store in airtight container for 1 week.
- Ready to serve and ENJOY!
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