Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, strawberry lemonade bars. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

These strawberry lemonade bars are tangy and sweet and perfect for summer. They taste just like a glass of strawberry lemonade! Did you know May is National Strawberry Month? Strawberry Lemonade Bars. featured in Pink Sweet Treats.

Strawberry lemonade bars is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Strawberry lemonade bars is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook strawberry lemonade bars using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry lemonade bars:

1. Take For the Crust :
2. Get 1/4 cup sugar
3. Take 1/2 cup butter - room temperature
4. Take 1 & 1/2 cup flour
5. Prepare 1/4 teaspoon salt
6. Make ready For the Filling :
7. Make ready 1 cup fresh lemon juice
8. Take 2-3 teaspoon lemon zest
9. Prepare 1/2 cup pureed strawberries
10. Make ready 1 & 1/4 cups sugar
11. Prepare 4 large eggs
12. Prepare 1/4 cup flour
13. Take 1/2 teaspoon baking powder
14. Take 1/4 teaspoon salt

Strawberry Lemonade Bars combine fresh, ripe strawberries with classic lemon bars for a delicious sweet and tangy summer dessert. These strawberry lemonade bars are a lot like pie, and I love pie! These bars are a twist on the classic lemon bar by adding fresh strawberry puree. I love nothing more in the summer than a glass of fresh squeezed strawberry lemonade - except maybe these bars.

Instructions to make Strawberry lemonade bars:

1. Preheat oven to 350º. Lightly grease a 9x 13* baking pan.
2. Begin with the crust : In a large bowl. Cream together butter and sugar until smooth and fluffy. Working on low speed. Gradually beat in flour and salt until mixture is crumbly. Pour into prepared pan into an even layer. Press down a little on it. Bake for 17 minutes until set and edges lightly Brown.
3. While the crust bakes make the filling. In a food processor. (I used a blender). Combine lemon juice, lemon zest, strawberry puree, sugar & eggs.process until smooth. Add in flour , baking powder, salt. Pulse until smooth.
4. When crust is done .Gently pour filling over the Hot crust. Return to oven. Bake 23-26 minutes. Until filling is set. There will be a light colored crust on top. It is from the sugar in custard. Nothing to worry about.
5. Sprinkle bars with powered sugar. Cool completely. Use a damp knife to cut to ensure clean slices. Store bars in Refrigerator. Especially on a Hot day..
6. Ready to serve and ENJOY!

These bars are a twist on the classic lemon bar by adding fresh strawberry puree. I love nothing more in the summer than a glass of fresh squeezed strawberry lemonade - except maybe these bars. Nothing says summer like a cool glass of lemonade. Well, these Strawberry Lemonade Bars are summer in the form of a baked good. These Strawberry Lemonade bars are delicious and refreshing and they're so easy to make!

So that is going to wrap this up with this exceptional food strawberry lemonade bars recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!