Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy, crispy cookies (with just need a measuring spoon). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy, Crispy Cookies (with Just Need a Measuring Spoon) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Easy, Crispy Cookies (with Just Need a Measuring Spoon) is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have easy, crispy cookies (with just need a measuring spoon) using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Get plain Flavor
2. Prepare 40 grams Butter (room temperature)
3. Prepare 1 Egg yolk
4. Take 4 tbsp Sugar
5. Prepare 9 tbsp Cake flour
6. Take 2 tbsp Cornstarch (or katakuriko)
7. Get 2 drops Vanilla essence
8. Prepare 1 ○Cocoa powder

Steps to make Easy, Crispy Cookies (with Just Need a Measuring Spoon):

1. Whisk together the softened butter and sugar.
2. Mix in the egg yolk and vanilla essence.
3. Mix together the dry ingredients and sift.
4. Add the dry ingredients and mix with a spatula until crumbly (do not knead).
5. Bring it all together with your hands. Wrap in plastic wrap and let chill in the refrigerator for 15 minutes.
6. Roll out with a rolling pin and cut shapes out with cutters.
7. Bake in an oven preheated to 170℃ for 13-15 minutes.
8. If making chocolate flavor, sift the cocoa together with the dry ingredients in Step 3.
9. Here's a great recipe for Cute Fluffy Cookies by another Cookpad user.. https://cookpad.com/us/recipes/145676-cute-fluffy-cookies (see recipe)
10. It's cute if you add red food coloring or icing!
11. Ready to serve and ENJOY!

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