Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy macrobiotic cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Macrobiotic Cookies is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Easy Macrobiotic Cookies is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy macrobiotic cookies using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Macrobiotic Cookies:

1. Make ready 100 grams Whole wheat flour (or cake flour)
2. Prepare 2 tbsp Canola oil
3. Prepare 2 tbsp Water
4. Get 3 tbsp Brown rice starch syrup (or beet sugar/maple syrup)
5. Get 1 pinch Salt

Instructions to make Easy Macrobiotic Cookies:

1. Preheat the oven to 180℃. Thoroughly mix the whole wheat flour and salt.
2. Mix the oil, water and rice syrup in a separate bowl.
3. Add the flour from Step 1 to the bowl from Step 2, and bring the dough together into a ball.
4. Line a baking tray with parchment paper. Take spoonfuls of the dough and shape to form the cookies, then arrange on the baking tray.
5. Bake in the preheated oven for 20 minutes. (The baking time will differ depending on your oven. Adjust accordingly.)
6. They are done once they turn golden brown.
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food easy macrobiotic cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!