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Simple Cut Cookies In 10 Minutes Recipe

 ·  ☕ 2 min read  ·  ✍️ Harriett Armstrong

Simple Cut Cookies In 10 Minutes
Simple Cut Cookies In 10 Minutes

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, simple cut cookies in 10 minutes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Cut Cookies In 10 Minutes is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Simple Cut Cookies In 10 Minutes is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have simple cut cookies in 10 minutes using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Cut Cookies In 10 Minutes:
  1. Take 60 grams Flour
  2. Take 1 1/2 tbsp Sugar
  3. Prepare 15 grams Butter
  4. Get 1 tbsp Beaten egg
Steps to make Simple Cut Cookies In 10 Minutes:
  1. Preparation: Let the butter warm to room temperature. Beat the egg. Also measure out the ingredients.
  2. Cream the butter and combine it with the sugar.
  3. Add the beaten egg and lightly mix it in with the sugar and butter. Then add the flour and bring the dough together with your hands. (You don't have to sift the flour).
  4. Preheat the oven to 170°C. Roll out the dough, cut out the cookies with whatever shaped cutters you like, and arrange them on parchment paper.
  5. Bake the cookies in the oven for 15 minutes and they're done.
  6. I tried making these cookies with milk (1 tablespoon~) instead of egg. They tasted delicious.
  7. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food simple cut cookies in 10 minutes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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