Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, 2.5 minute cheesecake in the microwave. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

2.5 Minute Cheesecake in the Microwave is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. 2.5 Minute Cheesecake in the Microwave is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 2.5 minute cheesecake in the microwave using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 2.5 Minute Cheesecake in the Microwave:

1. Make ready 100 grams Cream cheese
2. Make ready 3 tbsp Sugar
3. Make ready 100 ml Heavy cream
4. Take 1 Egg
5. Get 1 tbsp Cake flour
6. Take 1 tbsp Lemon juice

Steps to make 2.5 Minute Cheesecake in the Microwave:

1. Put the cream cheese in a heatproof bowl and soften in the microwave for 30 seconds.
2. Mix in the remaining ingredients one at a time. You can add the egg without beating it first.
3. Line the Tupperware with plastic wrap, pour in the batter, and cover with plastic wrap.
4. Heat in the microwave at 500 W for 2:30. Remove from the microwave and let cool as-is.
5. Once cooled, chill in the refrigerator. After removing from the Tupperware, cut the cake through the plastic wrap.
6. It's fluffy when hot, but becomes a moist and creamy cheesecake when chilled It's soft when hot, so be careful when removing from the Tupperware.
7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food 2.5 minute cheesecake in the microwave recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!