This page looks best with JavaScript enabled

Healthy fada ni lapsi | Broken Wheat dessert Recipe

 ·  ☕ 2 min read  ·  ✍️ Troy Wong

Healthy fada ni lapsi | Broken Wheat dessert
Healthy fada ni lapsi | Broken Wheat dessert

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, healthy fada ni lapsi | broken wheat dessert. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthy fada ni lapsi

To get started with this particular recipe, we must first prepare a few components. You can cook healthy fada ni lapsi | broken wheat dessert using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy fada ni lapsi | Broken Wheat dessert:
  1. Prepare 1 cup fada/broken wheat/Dalia
  2. Take 1/2 cup ghee
  3. Prepare 1/4 cup Jaggery
  4. Make ready 2 1/2 cup water
  5. Take 1/4 tsp crushed Cardamom
  6. Make ready 5-6 Cashews Almonds
Instructions to make Healthy fada ni lapsi | Broken Wheat dessert:
  1. Heat ghee in a pressure cooker. Once the ghee is heated, add the broken wheat and stir the mixture until light brown in color on medium-low flame.
  2. Now add hot water and mix well. Then cover and pressure cook for 4 whistles or until dalia are cooked completely.
  3. Open the cooker and add crushed cardamom and jaggery. Mix well and cook for 5 minutes or more until the jaggery thickens slightly.
  4. Finally, add nuts. Mix well and enjoy fada lapsi garnished with rabdi and chopped nuts.
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food healthy fada ni lapsi | broken wheat dessert recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close